World's Greatest Recipes
Thousand Recipe Chinese Cookbook
An essential resource in the American kitchen and a classic for nearly four decades, this is the definitive Chinese cookbook, perfect for cooks at every level Here is the largest, most comprehensive Chinese cookbook ever published for the Western world.
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World Vegetarian Classics
This encyclopedic cookbook presents 225 of the world's greatest vegetarian dishes, all adapted for the modern home kitchen. Organized geographically, with every continent represented, and featuring 220 authentic recipes, World Vegetarian Classics is a definitive collection.
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Roy's Fish & Seafood
Owner of the critically acclaimed Roy's restaurants, public television host and celebrated chef Roy Yamaguchi is considered one of today's greatest seafood chefs and has been credited with reinventing Hawaiian cuisine.
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Brother Juniper's Bread Book
Reissue! This classic guide to artisanal bread is back with a fresh new look, just in time to take advantage of the recent surge in popularity of at-home baking.
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Michael Jackson's Bar & Cocktail Companion
World-renowned authority Michael Jackson provides quintessential recipes for more than 250 cocktails. This essential barside manual comes complete with an A-Z reference to the world's greatest drinks and complete descriptions of bartending equipment and their uses.
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